Cheese Salsa
![Cheese Salsa](https://as-kapmea-mark-swissbear.azurewebsites.net/wp-content/uploads/2023/04/Cheese-Salsa.jpg)
Ingredients
Tomato, diced | 200 grams |
Onion, diced | 60 grams |
Garlic, chopped | 15 grams |
Coriander, chopped | 5 grams |
Salt and black pepper | ½ tsp |
Cayenne pepper powder | ¼ tsp |
Swiss Bear Nacho Cheese | |
Milk |
STEP 1
Cook onion on medium low heat until fragrant and translucent.
STEP 2
Add in garlic and tomato, cook for 2 minutes. Stir in salt, pepper and cayenne pepper powder.
STEP 3
Add in milk and Swiss Bear Nacho Cheese, mix well. Turn the heat to low and bring to simmer while stirring consistently.
STEP 4
Stir in coriander and remove from heat. Serve warm.